An Eclectic Collection of Drink Recipes From The World Over
Wednesday, February 23, 2011
PINA COLADA
Serve in a Collins Glass
3 oz. Light Rum
3 tbs. Coconut Milk
3 tbs. Crushed Pineapple
Put ingredients in a blender with 2 cups crushed ice. Blend at a high speed for a short length of time. Strain into a collins glass and serve with a straw.
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