Mixology: A Drink Recipe Blog
An Eclectic Collection of Drink Recipes From The World Over
Sunday, April 10, 2011
TINY TIM
Serve in a Collins Glass
1 oz. Brandy
1 oz. Vermouth (Dry)
0.5 oz. Triple Sec
1 tsp. Sugar
Fill a shaker half full with ice cubes. Pour ingredients into shaker and shake well. Fill a tumbler almost full of ice cubes and strain into tumbler.
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