SAPHIRE SENSATION

Serve in a Punch Bowl

• 1 Fifth Blue Curacao
• 4 Fifths Champagne
• 8 oz. Lemon Juice

In large punch bowl, combine lemon and curacao. Slowly stir in champagne. Serve immediately.

EROTICA

Serve in a Cocktail Glass

• 1 oz. Gin
• 4 oz. Champagne
• 0.25 oz. Lemon Juice
• 2 tsp. Sugar

Fill a collins glass almost full of ice cubes. Pour ingredients into the glass. Stir well. Garnish with an orange slice and a maraschino cherry.

ABSOLUT CHAMPAGNE

Serve in a Collins Glass

• 4 cl. Champagne
• 1 Cream
• 2 cl. Absolut Vodka

Pour vodka in a glass and pour champagne in it. Top with cream.